Monday, 24 December 2012

1st night in Inari, Finland

 Traditional Finnish food I - starters (pour Chab : tout ce que je sais : il y a des airelles, du rêne, des betteraves, du saumon aux câpres, du chou...le reste, je n'm'en souviens pas !)

 Traditional Finnish food II - the trout was excellent

 Moonshine over Hotelli Inari

 Night sky over Inarijärvi / Lake Inari - no Northern lights this time...

The moon, the moon!

2 comments:

  1. Salaud. ^^
    Tu as mangé du renne ? Dis-nous en un peu plus sur la boustifaille ! :D

    ReplyDelete

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